Thursday, June 19, 2008
Hi, just wanted to let you know I made the Custard Corn Bread and realized I had forgot to type in the time for baking the bread. I have put in the time and I added a picture. I also wanted to let you know that the bread is very sweet and if you prefer to have it a little less sweet, I suggest that you only put in 3 tablespoons instead of 4. Thats all for now. Until later, have a good one!